news-blog

News Releases

  • What Makes Food News and Information Credible? New CFI Research Shows that Truth is Relative

    December 4, 2017 When it comes to the credibility of food news and information, truth is relative, according to new research from CFI… read more
  • Online Training Provides Tools to Engage with Consumers in a New Way

    April 25, 2017 A new online program offered by The Center for Food Integrity (CFI) equips participants in the food and agriculture industries with a unique approach to... read more
  • CFI Releases New Consumer Trust Research

    January 17, 2017 A new research approach from The Center for Food Integrity (CFI) identifies influential consumer groups and the motivations that not only dictate food trends…  read more
  • Most Consumers Say They Lack Access to Information about Food

    September 27, 2016 More of today’s consumers crave information about food and how it’s produced – but the latest consumer trust research from The Center for Food Integrity... read more
  • The Center for Food Integrity is Forming a Coalition for Responsible Gene Editing in Agriculture

    September 13, 2016 The Center for Food Integrity (CFI) announces the formation of the Coalition for Responsible Gene Editing in Agriculture, a partnership of diverse stakeholders committed to... read more
  • Navigating a Food Safety Crisis: Building Credibility Through Transparency

    September 6, 2016 No one is immune from a food safety crisis and its ripple effects on consumers, stakeholders and hard-earned reputations. In fact, crisis is never …. read more
  • The Transparency Revolution: What Food Companies Expect from Today’s Supply Chain to Earn Trust

    August 2, 2016 Today’s consumers want to know what’s in their food, who’s producing it, how it’s produced and how it will impact their health. It’s a new... read more
  • CFI Welcomes New Leaders and Broad Perspectives on 2016-2017 Board

    July 22, 2016 The Center for Food Integrity (CFI) welcomes a new slate of board members and officers that includes professionals from food and agriculture, academia and consumer... read more
  • The Center for Food Integrity Expands to Canada

    May 31, 2016 The Center for Food Integrity has expanded north with the launch of the Canadian Centre for Food Integrity… read more
  • Expert Panel Examines Broiler Farm Video

    April 19, 2016 The Center for Food Integrity’s (CFI) Animal Care Review Panel has examined video released this week from West Virginia broiler farms. It is contained in... read more
  • Scientists and Industry to Discuss Genetic Advancements and Consumer Trust

    March 28, 2016 Are the emerging genetic advancements being made today outpacing the moral, ethical, legal and regulatory conversations? Speakers and panelists will discuss… read more
  • Growing Distrust in Animal Ag? USFRA, Animal Scientist and HSUS to Discuss

    March 14, 2016 The most recent consumer trust research from The Center for Food Integrity shows consumers have growing concern over the treatment of animals raised for food.... read more
  • Why Consumers Distrust Animal Ag and How We Close the Gap

    February 9, 2016 Closing the gap on three issues driving consumer distrust in animal agriculture — animal housing, emerging genetic advancements and antibiotics use — will be the... read more
  • Campbell Soup Company’s GMO Labeling Move Applauded by CFI

    January 8, 2016 Campbell Soup Company’s move to begin disclosing the presence of genetically modified ingredients in its products demonstrates leadership when it comes to transparency… read more
  • New Transparency Research Reveals What Consumers Want From Food and Ag to Earn Their Trust

    November 17, 2015 A new study proves that improved transparency increases consumer trust in food. The Center for Food Integrity’s (CFI) latest research, A Clear View of Transparency... read more
  • Former White House Policy Advisor, Hershey Exec to Keynote Summit

    October 27, 2015 Sam Kass, NBC News senior food analyst and former White House policy advisor, will keynote The Center for Food Integrity 2015 Food Integrity Summit: A... read more
  • Hershey Executive to Keynote Food Integrity Summit

    September 30, 2015 Leslie Turner, senior vice president, general counsel and secretary of The Hershey Company, will keynote the 2015 Food Integrity Summit … read more
  • Expert Panel Examines Video from Turkey Hatchery

    June 19, 2015 The Animal Care Review Panel has examined undercover video obtained at a turkey hatchery, where farm employees … read more
  • Expert Panel Examines Undercover Video Report at Colorado Hog Farm

    May 6, 2015 The Center for Food Integrity’s (CFI) Animal Care Review Panel has examined video obtained from a Colorado hog farm according to the group Mercy For... read more
  • Consumers Don’t Care if U.S. Farmers are “Feeding the World”

    April 23, 2015 CFI Research Shows It’s Time to Change the Conversation. “We’re feeding the world” is a mantra often used by those involved in farming and food to... read more
  • Expert Panel Examines Undercover Video from Chicken Facility

    March 15, 2015 CFI created the Animal Care Review Panel program to engage recognized animal care specialists to examine video and provide expert perspectives for food retailers, the... read more