The Center for Food Integrity
  • About Us/
    • Who We Are/
    • What We Do/
      • Sustainable Balance/
      • Trust-Building Transparency/
      • What Drives Trust?/
    • Mission and Vision/
    • Leadership/
    • Members/
    • Foundation for Food Integrity/
      • Contribution/
      • FFI FAQ/
    • FAQ/
  • Research/
    • Consumer Trust Research/
      • Illuminate Research/
      • A Dangerous Disconnet/
      • What Makes Food News & Information Credible?/
      • Trust Model/
    • Research Archive/
      • Inside the Minds of Influencers The Truth About Trust/
      • A Clear View of Transparency and How it Builds Consumer Trust/
    • Hen Housing Study/
    • Request a Presentation/
  • Education/
    • Events/
    • Speakers Bureau/
    • Training/
      • Engage/
      • Engage Online/
      • A Clear View of Transparency/
    • Download CFI Resources/
    • CFI Newsletters/
  • Programs/
    • Transparency Roadmap/
    • Best Food Facts/
    • Optimizing Sustainability/
    • Coalition for Responsible Gene Editing in Agriculture/
    • Influencer Direct Outreach/
    • See It? Stop It!/
    • Animal Care Review Panels/
  • News & Blog/
    • CFI Newsletters/
      • Latest Issue/
    • CFI Blog/
    • CFI Op-eds/
    • CFI Videos/
    • News Releases/
  • Contact/
    • Comments or Questions?/
    • Become a Member/
    • CFI Newsletters/
    • Media Kit/
  • Food Integrity CA/
  • About Us
    • Who We Are
    • What We Do
      • Sustainable Balance
      • Trust-Building Transparency
      • What Drives Trust?
    • Mission and Vision
    • Leadership
    • Members
    • Foundation for Food Integrity
      • Contribution
      • FFI FAQ
    • FAQ
  • Research
    • Consumer Trust Research
      • Illuminate Research
      • A Dangerous Disconnet
      • What Makes Food News & Information Credible?
      • Trust Model
    • Research Archive
      • Inside the Minds of Influencers The Truth About Trust
      • A Clear View of Transparency and How it Builds Consumer Trust
    • Hen Housing Study
    • Request a Presentation
  • Education
    • Events
    • Speakers Bureau
    • Training
      • Engage
      • Engage Online
      • A Clear View of Transparency
    • Download CFI Resources
    • CFI Newsletters
  • Programs
    • Transparency Roadmap
    • Best Food Facts
    • Optimizing Sustainability
    • Coalition for Responsible Gene Editing in Agriculture
    • Influencer Direct Outreach
    • See It? Stop It!
    • Animal Care Review Panels
  • News & Blog
    • CFI Newsletters
      • Latest Issue
    • CFI Blog
    • CFI Op-eds
    • CFI Videos
    • News Releases
  • Contact
    • Comments or Questions?
    • Become a Member
    • CFI Newsletters
    • Media Kit
  • Food Integrity CA
  • Who We Are
  • What We Do
  • Mission and Vision
  • Leadership
  • Foundation for Food Integrity
  • Speakers Bureau
  • Members
  • FAQ
  • Doyle Karr
  • Craig Wilson
  • Kirk B. Merritt
  • David Fikes
  • Amanda Hannah
  • Len Heflich
  • Monica Massey
  • Leon Bruner
  • Doug Buhler
  • Jason Clay
  • Keith Dailey
  • Bill Even
  • Philip Good
  • Stewart Leeth
  • Karen Plaut
  • Amy Roady
  • Mace Thornton
  • Ernst van Orsouw
  • Mindy Whittle
  • Charlie Arnot
  • Terry Fleck

about

  • Who We Are
  • What We Do
    • First in Consumer Trust
    • Sustainable Balance
    • Trust-Building Transparency
    • What Drives Trust?
  • Mission and Vision
  • Leadership
    • Doyle Karr
    • Craig Wilson
    • Kirk B. Merritt
    • David Fikes
    • Amanda Hannah
    • Len Heflich
    • Monica Massey
    • Leon Bruner
    • Doug Buhler
    • Jason Clay
    • Keith Dailey
    • Bill Even
    • Philip Good
    • Stewart Leeth
    • Karen Plaut
    • Amy Roady
    • Mace Thornton
    • Ernst van Orsouw
    • Mindy Whittle
    • Charlie Arnot
    • Terry Fleck
  • Foundation for Food Integrity
    • Contribution
    • FAQ
  • Speakers Bureau
    • Request a Speaker
    • Meet Our Speakers
      • Charlie Arnot
      • Roxi Beck
      • Terry Fleck
      • J.J. Jones
      • Jana McGuire
      • Donna Moenning
      • Terri Moore
      • Amy te Plate-Church
  • Members
    • CFI Members
    • Members Only
    • Become a Member
      • Membership Materials
    • Benefits
  • FAQ
    • What is The Center for Food Integrity?
    • Why was CFI formed?
    • What is the primary mission of CFI?
    • Who are the members and project partners of CFI?
    • What programs does CFI offer?
    • How can my organization become a CFI member?

Jason Clay

Jason Clay

Member

World Wildlife Fund

Jason Clay leads the Market Transformation work of WWF-US for agriculture, aquaculture, business and industry, finance, fisheries and forests. Over the course of his career, he has worked on a family farm and in the U.S. Department of Agriculture. He has taught at Harvard and Yale and spent more than 30 years with human rights and environmental organizations.

 

 

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