The Center for Food Integrity
  • About Us/
    • Who We Are/
      • Mission and Vision/
      • FAQ/
    • First In Consumer Trust/
      • What Drives Trust?/
      • Sustainable Balance/
      • Trust-Building Transparency/
    • Leadership/
    • Membership/
    • Foundation for Food Integrity/
      • Contribution/
      • Foundation FAQ/
  • Research/
    • Consumer Trust Research/
      • Illuminate Research/
      • A Dangerous Disconnet/
      • What Makes Food News & Information Credible?/
      • Trust Model/
    • Research Archive/
      • Inside the Minds of Influencers The Truth About Trust/
      • A Clear View of Transparency and How it Builds Consumer Trust/
    • Hen Housing Study/
    • Request a Presentation/
  • Education/
    • Training/
      • Engage/
      • Engage Online/
      • Engage Media and Social Media/
      • Engage Gene Editing/
      • Optimizing Sustainability Workship/
      • A Clear View of Transparency/
    • Events & Webinars/
    • Speakers Bureau/
    • Download CFI Resources/
    • Request a Training/
  • Programs/
    • National Transparency Project/
      • Transparency Roadmap/
    • Best Food Facts/
    • Optimizing Sustainability/
    • Coalition for Responsible Gene Editing in Agriculture/
    • Consumer Panels/
    • See It? Stop It!/
    • Animal Care Review Panels/
  • News & Blog/
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      • Latest Issue/
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      • Street Talk Videos/
      • Consumer Panel Videos/
      • Best Food Facts Videos/
    • News Releases/
  • Contact/
    • Comments or Questions?/
    • Membership Info/
    • CFI Newsletters/
    • Media Kit/
  • Food Integrity CA/
  • About Us
    • Who We Are
      • Mission and Vision
      • FAQ
    • First In Consumer Trust
      • What Drives Trust?
      • Sustainable Balance
      • Trust-Building Transparency
    • Leadership
    • Membership
    • Foundation for Food Integrity
      • Contribution
      • Foundation FAQ
  • Research
    • Consumer Trust Research
      • Illuminate Research
      • A Dangerous Disconnet
      • What Makes Food News & Information Credible?
      • Trust Model
    • Research Archive
      • Inside the Minds of Influencers The Truth About Trust
      • A Clear View of Transparency and How it Builds Consumer Trust
    • Hen Housing Study
    • Request a Presentation
  • Education
    • Training
      • Engage
      • Engage Online
      • Engage Media and Social Media
      • Engage Gene Editing
      • Optimizing Sustainability Workship
      • A Clear View of Transparency
    • Events & Webinars
    • Speakers Bureau
    • Download CFI Resources
    • Request a Training
  • Programs
    • National Transparency Project
      • Transparency Roadmap
    • Best Food Facts
    • Optimizing Sustainability
    • Coalition for Responsible Gene Editing in Agriculture
    • Consumer Panels
    • See It? Stop It!
    • Animal Care Review Panels
  • News & Blog
    • CFI Newsletters
      • Latest Issue
    • CFI Blog
    • CFI Op-eds
    • CFI Videos
      • Street Talk Videos
      • Consumer Panel Videos
      • Best Food Facts Videos
    • News Releases
  • Contact
    • Comments or Questions?
    • Membership Info
    • CFI Newsletters
    • Media Kit
  • Food Integrity CA
  • Who We Are
  • First In Consumer Trust
  • Leadership
  • Membership
  • Foundation for Food Integrity
  • Craig Wilson
  • Bill Even
  • Kirk B. Merritt
  • David Fikes
  • Monica Massey
  • Emily McMillan
  • Keith Dailey
  • Robin Kinney
  • Stewart Leeth
  • Sean Leighton
  • Tammy McElroy
  • Debra Miller
  • Sara Payne
  • Ernst van Orsouw
  • Judson Vasconcelos, DVM, Ph.D.
  • Mindy Whittle
  • Ujwal Arkalgud
  • Doug Buhler
  • Jason Clay
  • Tracy Irani, Ph.D.
  • Mace Thornton
  • Charlie Arnot
  • Terry Fleck

about

  • Who We Are
    • FAQ
      • What is The Center for Food Integrity?
      • Why was CFI formed?
      • What is the primary mission of CFI?
      • Who are the members and project partners of CFI?
      • What programs does CFI offer?
      • How can my organization become a CFI member?
  • First In Consumer Trust
    • What Drives Trust?
    • Sustainable Balance
    • Trust-Building Transparency
  • Leadership
    • Craig Wilson
    • Bill Even
    • Kirk B. Merritt
    • David Fikes
    • Monica Massey
    • Emily McMillan
    • Keith Dailey
    • Robin Kinney
    • Stewart Leeth
    • Sean Leighton
    • Tammy McElroy
    • Debra Miller
    • Sara Payne
    • Ernst van Orsouw
    • Judson Vasconcelos, DVM, Ph.D.
    • Mindy Whittle
    • Ujwal Arkalgud
    • Doug Buhler
    • Jason Clay
    • Tracy Irani, Ph.D.
    • Mace Thornton
    • Charlie Arnot
    • Terry Fleck
  • Membership
    • CFI Members
    • Members Only
    • Become a Member
      • Membership Materials
    • Benefits
  • Foundation for Food Integrity
    • Contribution
    • FAQ

Doug Buhler

Doug Buhler

Member

Michigan State University

Doug Buhler is the Senior Associate Dean, College of Agriculture and Natural Resources, at Michigan State University. He is also the Associate Director of the Michigan Experiment Station and Associate Dean for Research at the College of Agriculture and Natural Resources. Doug leads the agriculture and natural resources research, teaching and outreach programs for MSU.

 

 

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