about

Debra Miller

Debra Miller

Member

National Confectioners Association

Dr. Miller is currently the Senior Vice President of Scientific & Regulatory Affairs at the National Confectioners
Association where she is responsible for technical leadership on labeling, food safety and other food regulations and
serves as staff lead for NCA’s Chocolate Council. Dr. Miller also leads NCA’s nutrition and food policy initiatives,
which span local, state, federal and international arenas advocating for science-based approaches. She works
closely with government agencies, other trade organizations and NCA members on food/nutrition science and
regulatory issues.