The Center for Food Integrity : Building Consumer Trust and Confidence

2013 Consumer Trust in the Food System Research

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CFI's Snapshot of 2013
Annual Report

Consuming Evidence video - "Which is best?

Registered Dietitian Carolyn O'Neil digs into the mystery regarding whether fresh fruits and vegetables are really more nutritious than canned, frozen and other varieties – in Best Food Fact’s latest video series Consuming Evidence.

Current News, Events & Information

Best Food Facts: "Meet Nicole Yoder from Farm Girl Facts of Life." Read more about this and other relevant blogs at Best Food Facts.
April 17, 2014 Read More
World Wildlife Fund has joined CFI.
March 31, 2014 Read More
From the CFI Blog: Chipotle at it Again: How Should Food and Farming Respond?
March 4, 2014 Read More
From the CFI Blog: Trust Me
January 30, 2014 Read More
From the CFI Blog: VIDEO - Year in Review
December 31, 2013 Read More

The Center for Food Integrity is dedicated to building consumer trust and confidence — bringing together stakeholders at every level of the food chain to reach consumers in meaningful ways with a unified voice and address the issues most critical to consumers.